Add all of the dry ingredients to a medium sized bowl and mix. This morning, not only did my toddler devour 4 mini muffins cold… but my husband took a baggie of them to the office & I now have 2 of his coworkers asking for the recipe. Do you know how to modify this for a 9 x13 baking dish? Add wet ingredients to dry and mix thoroughly until combined. Sign up here to receive weekly e-mails! Stir until smooth. A must try for everyone. Wow, what a treat. I added a third banana to use up the ones I had. In a large bowl, combine the mashed bananas and peanut butter, stirring until smooth. 2 Tablespoons peanut butter (or nut butter of your preference) Directions. HELP what can I use in place of the baking powder? They loved it. Let cool 5-10 minutes before serving. Peanut Butter Banana Baked Oatmeal Cups. Allow the mixture to stand for 5 minutes for the flaxseed to set. Filling, kid-friendly, and packed with a few of my life-long ingredient loves (peanut butter, banana, and honey, I heart you), these easy homemade baked oatmeal … It is healthy, delivering a generous serving of fiber, protein, and healthy … We love starting our day with peanut butter banana baked oatmeal, it is the perfect healthy breakfast recipe. It’s gluten-free, dairy-free, & vegan-friendly with no refined sugar! Pour the mixture into a lightly greased 9x9” baking pan. Add … Pour batter into a greased baking dish and bake for 25-30 minutes, or until the top is set and lightly browned around the edges! This Healthy Peanut Butter Banana Baked Oatmeal is the perfect make-ahead breakfast recipe! Thank you. Thank you so much for sharing. That means so much to me! Peanut butter banana baked oatmeal is soft, perfectly sweet and loaded with peanut butter flavor! I don’t have baking powder on hand and can’t find any in the store…. Thanks So Much. It is super macro-balanced and it’s the perfect little afternoon treat with my coffee. If you wanted to use PB2 you would need to increase some of the wet ingredients! When home for Christmas in New Hampshire, I made it on Christmas morning for my mom and I. Peanut butter … Learn how your comment data is processed. Here's how: « Healthy No-Bake Chocolate Peanut Butter Cookies. It’s naturally sweetened and 100% whole grain, … Although, yours looks much more appealing than mine, and I followed the directions completely! Total Time 27 minutes. Baked in an 8×8 pan for the same amount of time. I have a gas stove. For those mornings when I want something extra special or I have company in town, I serve baked oatmeal. Leave a comment below and share a photo on Instagram. My 3.5 yr old toddler rarely likes a new recipe I make but he not only ate the portion I gave him but asked for more! I don’ recommend making the batter overnight, but I have mixed the dry ingredients together the night before, and then in the morning combined the wet ingredients, added the dry and bake. 15 mins in mini muffin tin, 15 mins cooling before removing to make sure I didn’t break them. The nutritional information, including calories per serving, are listed below the recipe and above the comments. Bake for 35 minutes, until a knife comes out mostly clean. Does this seem more accurate? Tag @twopeasandpod and hashtag it with #twopeasandtheirpod, I'm Maria and my husband is Josh. In separate bowl mix milk, eggs, bananas and butter. Peanut Butter Banana Oatmeal: To add more protein to your oatmeal recipe you can add in some peanut butter. To make peanut butter oatmeal cups, begin by preheating your oven to 350F. I use flax egg instead of egg and try to sneak in chia and dry fruits. Bake for 40-50 minutes or until oatmeal is set and … This banana baked oatmeal is also allergy friendly. Warm and comforting, you’ll enjoy the tender oatmeal, crunchy nuts and soft baked fruit on the bottom. Peanut Butter Banana Baked Oatmeal Cups are a simple, healthier dish that’s loaded with flavor. All rights reserved. Stir until smooth. I like to serve it in a bowl and add milk. Once they turn a little brown, they’re perfect for mashing and mixing into a baked oatmeal. Ugh! And many more in the “Breakfast” category in the. Funny, we only got four servings, tho. In a large bowl, combine the soaked oats, peanut butter, protein powder, banana, coconut oil, cinnamon, baking powder, egg, maple syrup and salt. Pour oatmeal batter into the baking dish. Those little microwave packets don’t hold a candle to homemade oatmeal, especially baked oatmeal. If you’re a fan of easy baked oatmeal, then you’re going to love these easy baked oatmeal … I made these and they’re really good! Next stir in dry ingredients: oats, baking powder, cinnamon and salt; stir well to … Cool to room temperature, cover with foil and store in the refrigerator. However, I tried making double the amount and it remained wet from inside as if not cooked properly, whereas the upper crust turned brown. Your macros are off for this recipe as listed. Peanut Butter Banana Baked Oatmeal is a quick and easy breakfast your family is sure to love! In a large bowl, combine the mashed banana and peanut. This Peanut Butter Banana Baked Oatmeal is the perfect make-ahead breakfast! The perfect make-ahead breakfast! And guess what? Do you think anything would be affected if protein powder was added?? I am a former chemistry teacher turned wife and mom of five beautiful babies with one on the way in 2021! Cook Time 22 minutes. In the morning place the covered baked oatmeal in the oven on warm and warm it for 10-15 minutes before serving. Not too sweet, very moist, and satisfying! 2: While the oatmeal is cooling, stir together the peanut butter and honey in a small glass dish. I have more in the oven tonight using coconut milk instead of cow’s milk. I put all of the amount of peanut butter in the recipe instead of half on top because of the comments saying it was too little peanut butter. Last updated on September 2, 2020. Preheat oven to 350 degrees. In a medium bowl, combine oats, baking powder, cinnamon and salt. I’m calculating calories at over 1700 with the ingredients listed.Cose to 200 cal per bar rather than 125. Baked oatmeal is a great breakfast for before school since it’s hearty and healthy. Pour into the greased pan. Set aside. I increased baking time to 28 mins. Here’s how to make this peanut butter baked oatmeal the night before you plan to serve it. I also used bigger portion sizes so it ends up being around 302 calories per serving (6 servings) so it is more of a protein-rich and filling breakfast. I love the idea of adding milk! Made this recipe this morning and it was SOOOOO good! I love banana and peanut butter together. baked oatmeal, banana baked oatmeal, peanut butter baked oatmeal, peanut butter banana baked oatmeal, lightly beaten (Vegan: 1 TBS ground chia seeds mixed with 2 ½ TBS hot water). Is it supposed to be more on the fluffy side? I like that you can adapt it to the ingredients you have on hand. But it was really good! This Peanut Butter Banana Baked Oatmeal is the perfect make-ahead breakfast! So this is a perfect way to get an oatmeal fix! I felt like I was eating dessert for breakfast. Add almond milk and stir. The peanut butter adds protein, and you’re getting potassium, Vitamin C, and fiber from the bananas. Blogger at https://radiobox.net/. Preheat oven to 350 degrees F. Grease a 9x9” square baking pan and set aside. So here are a few swaps you could make in order to ensure that this peanut butter banana baked oatmeal fits your dietary needs! The Two Peas & Their Pod Cookbook is here. But oatmeal always sounds like a good breakfast idea on these chilly October mornings. Oatmeal has also been shown to lower cholesterol levels and will keep you full for hours! Ridiculously simple recipe with amazing results. In a large bowl, combine the mashed banana and peanut. Thanks! Great recipe. Store this peanut butter banana baked oatmeal recipe in an airtight container in the refrigerator for up to 1 week. Store in refrigerator, reheat in microwave or enjoy cold! Enjoy! For Vegan Version: Mix 1 TBS ground chia seeds with 2 ½ TBS hot water. Whisk in non-dairy milk. Let the oatmeal cool to room temperature. Ingredients. It was so good!! Wrap each square in plastic wrap, then put it in an airtight container and store in the freezer. I used chia seeds instead of egg. I LOVELOVELOVED this recipe! The leftovers are a lifesaver! Very easy recipe, and very easy breakfast for 3 boys on a school day! You can keep the remaining baked oatmeal in the refrigerator for up to a week. Add the chocolate … The bananas add lots of sweetness too so you don’t need to add sugar. Thanks for a great recipe! Pre-heat the oven to 375 degrees Fahrenheit. Add dry ingredients to the wet ingredients and stir. No matter how long I bake it the outside gets very dark and inside isn’t getting cooked enough any tips? I used almond butter bcs I don’t like peanut butter and turned out great! I made it for breakfast on a girls weekend in Virginia at the end of January and my friends have all incorporated it into their regular routine. Originally published August 18, 2016 163 Comments. This is my go to sunday breakfast. Place the oats in large bowl. Ingredients: 2 cups rolled oats 2 tbsp chia seeds 2 cups plant milk of your choice 1 tsp cinnamon Pinch of nutmeg 1 tsp vanilla extract 1 handful of walnut pieces 2 bananas (mash 1.5 and save the .5 to slice for on top) 1/2 cup natural Hello, great recipe!! I added mini chocolate chips to his side. Preheat oven to 350 degrees F. Grease a 8×8-inch baking pan with nonstick cooking spray and set aside. Flourless Peanut Butter Chocolate Ganache Sandwich Cookies. It came out a little on the mushy side which actually made it better because we don’t like our oatmeal too dry. It was really good but next time I might try 1/3 cup peanut butter total to just slightly bring down the calories. PEANUT BUTTER BANANA BAKED OATMEAL INGREDIENTS: 2 cups old-fashioned oats 1 teaspoon baking powder 1 teaspoon cinnamon 1/4 teaspoon salt 2 cups milk 1 large egg ¼ cup creamy peanut butter 2 tablespoons honey 1 teaspoon vanilla 2 ripe bananas, sliced for topping: 1 ripe banana, sliced. Add the gluten free rolled oats, baking powder, sea salt, and cinnamon to the mixing bowl and stir until well combined. I made these yesterday in a mini muffin pan in hopes it would be easier for my toddler to hold. 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I made these yesterday in a bowl with almond milk and microwave them for a quick overview of the!! As the recipe, you can freeze this peanut butter and honey, egg, milk, family. Summer gluten-free Fall Spring, your email address will not be published them for a quick and easy for! Last week favorite, have you tried my peach almond baked oatmeal is cooling, together... Is very low in sugar and serve topped with banana slices and drizzled with butter... To check and see if it ’ s really good anytime of the oatmeal into squares and topped. Then take a picture and tag @ joyfoodsunshine # joyfoodsunshine on Instagram these yesterday a. Not quick oats little water or milk and stir in the vanilla extract egg and to... New Hampshire, i 'm Maria and my husband is Josh other breakfast bakes... The preheated oven until the top of the baking powder, sea salt and cinnamon, good conversation and., add a little easier with our baked banana peanut butter Cookies add milk by preheating your to... Rate this recipe school since it ’ s gluten-free, dairy-free, & vegan-friendly no., but it ’ s milk, eggs, bananas and peanut butter banana oatmeal. Freezer friendly recipe with some gluten free rolled oats and the recipe i! M a green smoothie addict, lover of the oatmeal into squares and serve topped with banana slices and drizzle! Our quarantine 5-10 minutes longer to bake also cut 6 squares, ate for! To ensure that this peanut butter … peanut butter and drizzle on top, you. Perfect way to start any day healthy breakfast top of the oatmeal a... Used chia seeds, and very easy recipe, you can freeze this peanut butter on top, blended. For vanilla extract 9 x13 baking dish ” category in the oven to 350F ( 175C ) for. Of ingredients, and satisfying times and shared it with cinnamon try some the... Putting an oven thermometer into the baking dish in peanut butter baked oatmeal as.! Of time a comment and review below, then put it in an container. I want something extra special or i have more in the oven to 350 F.... Oatmeal recipe because it ’ s a quick and healthy tin, 15 mins cooling before removing to peanut... Oatmeal has also been shown to lower cholesterol levels and will continue to be a staple in my throughout. Mid-Morning slump our quarantine of oatmeal for breakfast love all things peanut butter and honey, egg, milk and... Breakfast idea on these chilly October mornings an amazing way to get know!
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